The Best Classic Fudge Recipe
This holiday fudge recipe is one of the easiest to make and a family favorite! This recipe is even easy enough for the kids to help with and is very forgiving. One of my holiday staple desserts
Ingredients
- 3 cups chocolate chips semi sweet
- 1 14z can sweetened condensed milk
- 1 tsp vanilla extract
- 3 tbsp butter
- 1/2 cup pecans chopped
- 1/2 cup walnuts chopped
Equipment
Method
- Line an 8-inch baking dish with aluminum foil with overhang for easy removal.
- In a large saucepan, add the chocolate chips, sweetened condensed milk, butter and vanilla extract on medium heat. Stir constantly until the chocolate chips are fully melted and the mixture is smooth in texture.
- Ladle the mixture into the prepared baking dish and spread into one even layer. Top with the chopped nuts and refrigerate until fully chilled. Once the fudge is fully chilled and firm remove from the pan using the overhang, slice into pieces, and serve.
Nutrition
Calories127kcalCarbohydrates4gProtein3gFat12gSaturated Fat1gCholesterol1mgSodium1mgPotassium58mgFiber1gSugar1gVitamin C1mgCalcium19mgIron1mg