Moist Ground Beef Recipe
The perfect moist ground beef recipe while still using lean beef. This recipe is perfect all by itself or for adding to your favorite dishes that call for cooked ground beef!
Ingredients
- 1 lb lean ground beef 90% lean
- 1 tbsp garlic minced
- 1 white onion diced
- 1 tsp extra virgin olive oil
- salt to taste
- pepper to taste
- green onions garnish
Equipment
Method
- In a large skillet, saute the garlic and onion in the olive oil until softened. Then, add in the ground beef, breaking it into crumbles and cooking just until no longer pink. It is important to not overcook or your ground beef will not be as moist.
- Season with salt and pepper and serve immediately with chopped green onion.
Nutrition
Calories356kcalCarbohydrates6gProtein49gFat13gSaturated Fat5gTrans Fat1gCholesterol141mgSodium153mgPotassium881mgFiber1gSugar2gVitamin A1IUVitamin C5mgCalcium40mgIron6mg