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Cozy Chicken Soup Recipe

This is the BEST Chicken Soup recipe I've made and is a family favorite that I've been perfecting. A warm, cozy, chicken soup is absolutely perfect on a cold day to warm your body and soul. This one is full of flavor and healthy nutrients. Enjoy!
Chicken soup recipe
5 from 1 vote
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Prep 10 minutes
Cook 35 minutes
Total 45 minutes
Calories 386
Servings 4 servings
Course Soup
Cuisine American

Ingredients

  • 2 tbsp olive oil
  • 4 celery stalks chopped
  • 4 carrots chopped
  • 2 yellow medium onions chopped
  • 2 tbsp garlic minced
  • 2 tbsp ginger garlic paste
  • 1 tsp ground turmeric
  • 1 lb chicken breast boneless, skinless
  • 6 cups chicken broth
  • 2 tsp fresh rosemary chopped
  • 2 tsp fresh thyme chopped
  • salt to taste
  • pepper to taste
  • 1/2 cup Basmati rice
  • 1 cup frozen peas

Equipment

Method

  1. In a large soup pot or stock over medium high heat, heat the oil. Once the oil is hot add in the onion, carrots, and celery and garlic. Cook until the onion is translucent.
  2. Then, add in the 2 tablespoons of ginger garlic paste and teaspoon of turmeric. Next, add in the chicken broth, chicken breast, rosemary, thyme, salt and pepper. Bring the soup to a boil, then add in the rice. Reduce to medium low and simmer uncovered until the chicken is fully cooked. Once the chicken is fully cooked, stir in the frozen peas and cook an additional five minutes.

Nutrition

Calories386kcalCarbohydrates39gProtein31gFat11gSaturated Fat2gCholesterol73mgSodium1476mgPotassium1146mgFiber5gSugar7gVitamin A10637IUVitamin C53mgCalcium92mgIron3mg

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