Go Back
–+ servings

Authentic Chimichurri Recipe

This authentic Argentine Chimichurri is the perfect sauce for any meat fresh off the grill or even as a dressing on you favorite salad. I LOVE Chimichurri sauce because of its delicious taste and versatility!
Chimichurri recipe
5 from 1 vote
Share Print Save
Prep 10 minutes
Total 10 minutes
Calories 177
Servings 4 servings
Course Sauce
Cuisine Argentine

Ingredients

  • 1 1/4 cup fresh flat-leaf parsley leaves firmly packed
  • 5 garlic cloves
  • 2 1/2 tsp dried oregano
  • 1/3 cup extra virgin olive oil
  • 2 tbsp red wine vinegar
  • black pepper pinch
  • 1/4 tsp red pepper flakes more if you like it spicier

Equipment

Method

  1. In a food processor, pulse together parsley, oregano, and garlic. Then add in the olive oil, vinegar, salt, pepper, and red pepper flakes. Serve immediately over skirt steak or your other favorite dish!

Nutrition

Calories177kcalCarbohydrates3gProtein1gFat18gSaturated Fat3gSodium14mgPotassium140mgFiber1gSugar1gVitamin A1638IUVitamin C26mgCalcium54mgIron2mg

Private Notes

Click here to add your own private notes.

Tried this recipe?

Let us know how it was!